Browsing 2015 by Title

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  • Hamburda, Silvia Brindusa; Munteanu, N.; Stoleru, V.; Teliban, Gabriel Ciprian; Galea Deleanu, Florina-Maria; Sava Paval, Simona; Cojocaru, Al. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    This paper presents an overview of the knowledge of allelopathy relations based on a large Romanian and international bibliography. The species to which particular reference has been made is the runner bean (Phaseolus ...
  • Sandu, Tatiana; Trofin, Alina Elena; Pantazi, Viorica; Ungureanu, Elena (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    The current area of Iasi is approx. 3.770 ha of which the green system occupies approx. 826.80 ha (both green spaces within city limits and outside the city) and only 362.60 ha represent unlimited access green spaces ...
  • Chedea, Veronica; Palade, L. M.; Rotar, M. C.; Calin, L. G.; Dragomir, C. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Grape pomace (GP), by-product of wine making, contains a large part of antioxidant polyphenols originating from the input material, the grapes. High production volumes, environmental impact and nutritional content of grape ...
  • Bodescu, Maria Madalina; Bodescu, Oana Maria; Talmaciu, Mihai; Herea, Monica (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Buckthorn oil contains many of the elements essential for health: vitamin C, vitamin E, B vitamins, vitamin A, calcium, magnesium and iron. All these precious ingredients are added and essential fatty acids omega-3, ...
  • Istrate, A.; Rotaru, Liliana; Colibaba, Lucia Cintia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Multivariate analysis allows the analysis of variables of different individuals, data measured together. Therefore, o complete description of the interdependence relations that exist between groups of individuals and ...
  • Odageriu, G.; Zamfir, C. I.; Lefter, B.; Colibaba, Lucia Cintia; Donici, Alina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    This article presents data regarding the oenological potential of some table grape varieties cultivated in Viileviticultural area ofBujoruWine Centrefrom Dealu Bujorului vineyard by analysing the evolution of the maturation ...
  • Nechita, Constantin Bogdan; Niculaua, M.; Cotea, V. V. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    The extraction of polyphenolic compounds in the plant material is influenced by the chemical and structural characteristics and the particle size of the plant material, as well as the presence of interfering substances. ...
  • Marín-Guirao, Jose Ignacio; Usero, Francisco Martin; Velasco Arroyo, Victoria; Rodríguez Zafra, Jose Manuel; Tello Marquina, Julio César (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Biological soil fatigue in horticultural monocultures awakes the highest interest and presents the highest discrepancy. Different studies associate it with soil pathogens as causing agents, while others determine it in ...
  • Teliban, Gabriel Ciprian; Munteanu, N.; Popa, Lorena-Diana; Stoleru, V.; Hamburda, Silvia Brindusa; Stan, T.; Buburuz, Alexandra - Andreea; Onofrei, Vasilica; Ciobanu, V. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    The paper is focused on the study of agroproductive behavior of a runner bean for pods assortment, in polyethylene tunnel conditions. The trial was conducted in the experimental polygon of the Vegetable Growing discipline, ...
  • Alexandru, L. C.; Rotaru, Liliana; Nechita, Ancuta; Damian, Doina; Colibaba, Lucia Cintia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Table grapes present some specific biological properties that distinguish them from wine grapes. The high production potential, the production being influenced in particular by choosing the best combinations of scion ...
  • Slabu, Cristina; Jitareanu, Carmenica Doina; Marta, Alina Elena; Bologa Covasa, Mihaela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Soil salinity is a very important ecological factor that affects the growth and the yield of cultivated plants, especially in arid and semi-arid regions. This decrease in land productivity due to salinization, come ...
  • Ungureanu, Elena; Jitareanu, Doina; Trofin, Alina; Sandu, Tatiana; Popa, V. I. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Lignin derivative (the commercial product - Protobind 1000) offered by the Granit Recherche Developement S.A. company, Lausanne-Schwitzerland was synthesized from annual plants. The present study’s aim was to modify commercial ...
  • Colibaba, Lucia Cintia; Cotea, V. V.; Kokkinofta, Rebecca; Luchian, Camelia Elena; Codreanu, Maria (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    The Republic of Cyprus, a country well known to the Romanian consumers for its special sweet wines Commandaria, produces also still wines that are much appreciated. The specific climatic conditions of Cyprus, subtropical ...
  • Niculaua, M.; Odageriu, Gh.; Tucaliuc, Roxana; Morosanu, Ana-Maria; Teliban, I. V.; Cotea, V. V. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    The use of insecticides in crops is needed to provide an increase of production at relatively low cost. Lately increased chemisationto crop led to problems in the food, but also directly with animal health or in directly ...
  • Trofin, Alina; Ungureanu, Elena; Trinca, Lucia Carmen; Sandu, Tatiana; Iacob, Catalina-Ioana (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Large amounts of waste wood obtained from logging and wood processing have found various uses in the furniture industry, agriculture, entering into various compost recipes with applications in restoring soil's fertility ...
  • Trinca, Lucia Carmen; Mareci, D.; Ariton, Adina Mirela; Tucaliuc, Roxana-Angela; Calin, M.; Chiruta, C. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Phenolic compounds from various food matrices can be investigated with different analytical techniques such as spectrophotometric, cromatographic or electrochemic methods. Cupric Reducing Antioxidant Capacity method ...
  • Marta, Alina Elena; Jitareanu, Carmenica Doina; Slabu, Cristina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Soil salinity is one of the most important abiotic stress factors affecting the global food security. The impact of salt-affected soils on plant productivity is sometimes disastrously. This requires the identifying ...
  • Pesteanu, A. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    The experimental plot is placed in the orchard “Codru-ST” Ltd. founded in 2009 with trees of a „knip boom” canopy type. The study subject of the experience was Idared apple variety grafted on M 9 rootstock. The distance of ...
  • Prisacaru, Cornelia; Prisacaru, Anca Irina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    Acrylic acid amide, known by its toxic effects exerted upon the biologic systems and by its high incidence in food, justifies its presence through the Maillard reaction, chemical cascade equations that take place during ...
  • Sirbu, Sorina; Iurea, Elena; Corneanu, Margareta (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2015)
    During 1999-2014 at RSFG Iasi were approved 28 new sweet cherry cultivars from which 25 with sweet taste and three with bitter taste. The sour cherry have been approved and patented three cultivars in the period 1978- 1994. ...