Browsing 2012 by Subject "freezing time"

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  • Horbaniuc, Bogdan; Ioan, Carmen-Cătălina; Dumitraşcu, Gheorghe (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2012)
    Freezing represent one of the most utilized food preservation methods. Classical freezing techniques have harmful environmental effects especially because of the refrigerants, which contribute to the ozone layer depletion ...