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Cultivation and extraction of volatile oils obtained from new varieties of basil(Ocimum basilicum L., fam. Lamiaceae)

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dc.contributor.author Stan Tudora, Cătălina
dc.contributor.author Burnichi, F.
dc.contributor.author Muscalu, Adriana Teodora
dc.contributor.author Vintilă, M.
dc.contributor.author Israel-Roming, Florentina
dc.date.accessioned 2022-03-11T08:21:06Z
dc.date.available 2022-03-11T08:21:06Z
dc.date.issued 2019
dc.identifier.citation Stan Tudora Catalina, F. Burnichi, Adriana Muscalu, M. Vintila, Florentina Israel-Roming. 2019. 'Cultivation and extraction of volatile oils obtained from new varieties of basil (Ocimum Basilicum L., fam. Lamiaceae)'. Lucrări Știinţifice USAMV – Iași Seria Horticultură, 62(1) : 77-82.
dc.identifier.uri https://repository.uaiasi.ro/xmlui/handle/20.500.12811/2220
dc.description.abstract he paper presents the experimental research carried out within INMA Bucharest regarding the cultivation of two new varieties, ‘Aromat de Buzau’and ‘Serafim’,created by SCDL Buzau.These belong to the two varieties of basil(Ocimum basilicum L., Lamiaceae) yellow and purple, which were grown in the agricultural years 2017 and 2018, years that were different in terms of agrometeorological conditions.It also presents the method for obtaining vegetal extracts (volatile oil and floral water), obtained by processing the vegetal raw material while applying a process based on water vapour pressure distillation. Extractionyields obtained are presented comparatively.The results are the premises for obtaining new products with a high market value, which can be applied in the future for vegetable crops protection in greenhouses and solariums. en_US
dc.language.iso en en_US
dc.publisher “Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași en_US
dc.subject basil en_US
dc.subject Aromat de Buzau en_US
dc.subject Serafim en_US
dc.subject extraction en_US
dc.subject volatile oils en_US
dc.subject floral waters en_US
dc.subject busuioc en_US
dc.subject extracţie en_US
dc.subject uleiuri volatile en_US
dc.subject ape florale en_US
dc.title Cultivation and extraction of volatile oils obtained from new varieties of basil(Ocimum basilicum L., fam. Lamiaceae) en_US
dc.title.alternative Cultivarea şi extracţia uleiurilor volatile obţinute din soiuri noi de busuioc (Ocimum basilicum L., fam. Lamiaceae) en_US
dc.type Article en_US
dc.author.affiliation C. Stan Tudora, F. Israel-Roming, University of Agronomical Sciences and Veterinary Medicine Bucharest, Romania
dc.author.affiliation C. Stan Tudora, A. Muscalu, National Institute of Research-Development for Machines and Installations Designed to Agriculture and Food Industry (INMA) Bucharest, Romania
dc.author.affiliation F. Burnichi, Vegetable Research and Development Station Buzau, Romania
dc.author.affiliation M. Vintila, IICDIMPH-HORTING, Bucharest, Romania
dc.publicationName Lucrări Știinţifice USAMV – Iași Seria Horticultură
dc.volume 62
dc.issue 1
dc.publicationDate 2019
dc.startingPage 77
dc.endingPage 82
dc.identifier.eissn 2069-8275


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