Browsing 2020 by Issue Date

Sort by: Order: Results:

  • Chelaru, Nicoleta-Raluca; Dumitru, Mihaela; Sorescu, I.; Hăbeanu, Mihaela (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of this study was to evaluate the probiotic aspects of lactic acid bacteria (LAB) isolated from faeces of a healthy piglet (30-d-old, Topigs). Cultural, morphological and biochemical characteristics by standard API ...
  • Doliș, M.G. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    In order to assess how efficient is the use of Mulberry leaf by the Bombyx mori Băneasa Super larvae hybrid, some determinations were made regarding the nutritional value and digestibility of the worm leaf administered as ...
  • Saracila, Mihaela; Panaite, Tatiana; Tabuc, Cristina; Soica, Cristina; Untea, Arabela; Tugay, Ayasan; Criste, Rodica Diana (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The present study evaluates the effect of dietary ascorbic acid and chromium (AACr) on performance and microflora balance of broiler reared under thermoneutral conditions (TN) vs. high heat stress (HS). Two experiments ...
  • Spulber, Malina Carina; Gîlcă, I. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    At the World Championship for young dressage horses, year 2018, for the age of 5 years, participated 13 different breeds, belonging to traditional breeds and sport breeds. For this research we examine all 5 year old ...
  • Suprataman, Hery; Ismiraj, Rifqi M.; Mayasari, Novi (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    This study investigated the effect of probiotic supplementation into diets on blood urea nitrogen (BUN) and plasma creatinine of broiler chickens. The probiotic used in this study is a commercial probiotic powder containing ...
  • Ciobanu, M.M.; Munteanu, M.; Boişteanu, P.C.; Pop, Cecilia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    For consumers, tenderness represents an essential sensorial feature for meat taste. The term“tenderness” is often utilised in alternation with the “texture” one. Meat texture is a complexphenomenon, which includes ...
  • Ciobanu, M.M.; Boișteanu, P.C. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Importance of technological properties derives from needing of provide of some exact information regarding further processing perspective of meat obtained by slaughtering, in conditions of economic efficiency aiming to ...
  • Avram, P.; Nistor, C.E.; Gîlcă, I. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    On a population of 1520 Brown cows, from 15 farms located in Vrancea County were evaluated the main reproductive indicators on the basis of data from official control in farms. Were evaluated the following indicators: rank ...
  • Arsinte, R.P.; Capasu, Al.-A.; Nistor, C.E.; Nacu, Gh.; Hoha, G.V.; Păsărin, B. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of this study is to present the reproduction performance recorded at Landrace x Yorkshire cross bred sows exploited for bacon production in an elite unit in Denmark. We have investigated several reproductive ...
  • Cibotaru, Elena; Darie, G.; Pirlog, Alisa; Plesca, Doina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of the research was to test the biologically active substance obtained by the Institute of Microbiology of the Scienсe Academy from Moldova. It was introduced in the basic medium as an additional component for boar ...
  • Lovita, Adriani; Hidayat, Tanuwirya; Sri Bandiati, Prajoga-Komar; Galih, Abdullah (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    This research created to know the effect of utilization Sweet Orange flour (Citrus sinensis) on the digestibility of crude protein and fat in the male padjadjaran sheep and the level of utilization sweet range flour, which ...
  • Nistor, C.E.; Vărzaru, Iulia; Usturoi, A.; Hoha, G.V.; Păsărin, B. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The research was carried out on a batch of 50 specimens of brook trout, the fish coming from a salmonid exploatation from Suceava County. The studied trout’s were sacrificed, measured and then samples (lateral muscles) ...
  • Frunză, Gabriela; Pop, Cecilia (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The study aimed a comparative analysis of the nutritional quality of the refrigerated beef hamburgers by determining the gross chemical composition (the content in lipids, water, salt, ash and proteins, including the ...
  • Roşca, D.C.; Jitariuc (Sava), Ştefania Elida; Teodorescu, Alina; Usturoi, M.G. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Nowadays, the prevention of diseases through a healthy diet for the modern society, is becoming a problem of major interest, both socially, economically and politically. In this context, the objective of the research was ...
  • Tanwiriah, W.; Widjastuti, T.; Garnida, D. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Quails faeces contains good enough protein also energy and potential to be used as an alternative animal feed ingredient to reduce of production cost. Utilization of quail faeces in broiler ration can be directly given in ...
  • Jitariuc (Sava), Ştefania Elida; Radu-Rusu, R.M.; Usturoi, Al.; Raţu, Roxana Nicoleta; Roşca, D.C.; Usturoi, M.G. (2020)
    The research aimed at evaluating the quantitative production of meat (the yield at slaughter, the weight of the cut regions and the weight of the edible organs) in birds of the Kabir breed (10 males and 10 females) slaughtered ...
  • Cherniy, N.; Shchepetilnikov, Yu.; Machula, O.; Stetsenko, A. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of the work is to clarify the changes in the level of nonspecific natural resistance, indicators of the biochemical composition of blood, the intensity of growth of piglets grown in different microclimates. Two ...
  • Widjastuti, Tuti; Lovita Adriani, Abun (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Kulawu Sentul chicken is a specific one which comes from Ciamis region in West Java with grey feathers as its distinctive feature, with a variation of grey and brown yellows feathers and orderly arranged feathers on its ...
  • Hoha, G.V.; Palova, Nadezhda; Casapu, A.A.; Arsinte, R.P.; Nistor, CE; Costăchescu, Elena; Păsărin, B. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The study aimed an evaluation of body size and growth performance in the Mangalita breed which were compared with results obtained in different old pig breeds in Europe. The experimental group included 30 individuals, ...
  • Simeanu, Cristina; Păsărin, B.; Avarvarei, B.V.; Gîlcă, Valerica; Simeanu, D. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Analysis of absolute and relative dynamics of touristy accommodation capacity which exist in Botoşani County, during 2009-2018, shown the fact that number of accommodation places increased in 2018 face to 2009 with 51.64%. ...