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Studiul compusilor fenolici din vinurile Feteasca Alba si Feteasca Regala in urma aplicarii unor tratamente de conditionare

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dc.contributor.advisor Cotea, Valeriu
dc.contributor.author Morosanu, Ana-Maria
dc.date.accessioned 2021-01-28T10:17:00Z
dc.date.available 2021-01-28T10:17:00Z
dc.date.issued 2019-09-27
dc.date.submitted 2021
dc.identifier.citation Morosanu, Ana-Maria. 2019. Study of Phenolic Compounds from Feteasca Alba and Feteasca Regala wines after apllying conditioning treatments. Doctoral thesis, University of Agricultural Sciences and Veterinary Medicine of Iasi, Roumania. (https://repository.uaiasi.ro/xmlui/handle/20.500.12811/132).
dc.identifier.uri https://repository.uaiasi.ro/xmlui/handle/20.500.12811/132
dc.format.mimetype application/pdf
dc.language.iso ro en_US
dc.subject compus fenolic en_US
dc.subject vin en_US
dc.subject Feteasca Alba en_US
dc.subject Feteasca Regala en_US
dc.subject tratament de conditionare en_US
dc.subject phenolic compound en_US
dc.subject wine en_US
dc.subject conditioning treatment en_US
dc.title Studiul compusilor fenolici din vinurile Feteasca Alba si Feteasca Regala in urma aplicarii unor tratamente de conditionare en_US
dc.title.alternative Study of Phenolic Compounds from Feteasca Alba and Feteasca Regala wines after apllying conditioning treatments en_US
dc.type Thesis en_US
dc.type.material text
alse.license public domain
alse.embargo.until embargo until 2022-06-10
thesis.degree.grantor University of Agricultural Sciences and Veterinary Medicine of Iasi, Roumania
thesis.degree.level Doctoral
thesis.degree.name Doctor in the Field of Horticulture


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