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A review on plant genomes of some important traditional chinese fruits and herbs

Show simple item record Shahrajabian, M.H. Sun, W. Cheng, Q. 2021-02-18T11:45:20Z 2021-02-18T11:45:20Z 2020-07-18
dc.identifier.citation Shahrajabian, M.H., W. Sun, Q. Cheng. 2020. ”A review on plant genomes of some important traditional chinese fruits and herbs”. Cercetări Agronomice în Moldova 53 (2): 217-232. DOI: 10.46909/cerce-2020-019. en_US
dc.description.abstract Chinese medicinal herbs and fruits have grown rapidly and significantly in recent years and have a positive influence on improving people’s attention to their health and organic life style. According to the advancement of sequencing technologies and reduced costs, the genome sequencing data of medicinal plants are accumulating rapidly. Our aim was to review plant genomes of three important medicinal plants in China. There is an ample genetic diversity of plants with medicinal importance around the globe and this pool of genetic variation serves as the base for selection, as well as for plant improvement. Plant genomes are characterized by large variations of genome size and ploidy level. Comparative genomics provides a method to unravel the relationship between genomes, by describing conserved chromosomes or chromosomal regions between related species. It is also clear that it is possible to use plant genome as a tool for improving breeding strategies. However, certain limitations represent a number of challenges for the generation and utilization of genomic resources in many important medicinal plant species. This review has focused on plant genomes of some important horticultural plants, which are famous in traditional Chinese medicine, namely ginger, ginseng and goji berry. However, more researches are needed to introduce the genome research of medicinal plants. en_US
dc.language.iso en en_US
dc.publisher ”Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași en_US
dc.subject gene sequencing en_US
dc.subject ginger en_US
dc.subject ginseng en_US
dc.subject goji berry en_US
dc.subject horticultural crops en_US
dc.subject organic life en_US
dc.title A review on plant genomes of some important traditional chinese fruits and herbs en_US
dc.type Article en_US M.H. Shahrajabian, W. Sun, Q. Cheng, Biotechnology Research Institute, Chinese Academy of Agricultural Sciences, Beijing 100081, China Q. Cheng, College of Life Sciences, Hebei Agricultural University, Baoding, Hebei, 071000, China; Global Alliance of HeBAU-CLS&HeQiS for BioAl-Manufacturing, Baoding, Hebei 071000, China
dc.publicationName Cercetări Agronomice în Moldova
dc.volume 53
dc.issue 2
dc.publicationDate 2020
dc.startingPage 217
dc.endingPage 232
dc.identifier.eissn 2067-1865
dc.identifier.doi 10.46909/cerce-2020-019

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