ALSERepository of Iași University of Life Sciences, ROMANIA

Browsing 2020 by Author "Raţu, Roxana Nicoleta"

Browsing 2020 by Author "Raţu, Roxana Nicoleta"

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  • Raţu, Roxana Nicoleta; Usturoi, M.G.; Usturoi, Al.; Radu-Rusu, R.M. (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Research conducted in recent years on the hygienic quality of milk, using the main indicators determined the existence of quality grids that were used and in the present paper helping to classify milk samples to different ...
  • Jitariuc (Sava), Ştefania Elida; Radu-Rusu, R.M.; Usturoi, Al.; Raţu, Roxana Nicoleta; Roşca, D.C.; Usturoi, M.G. (2020)
    The research aimed at evaluating the quantitative production of meat (the yield at slaughter, the weight of the cut regions and the weight of the edible organs) in birds of the Kabir breed (10 males and 10 females) slaughtered ...
  • Avarvarei, B.V.; Usturoi, A.; Raţu, Roxana Nicoleta; Nistor, C.E.; Zamfirescu, Eliza-Alexandra; Simeanu, Cristina (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of the paper is to present the traditional technological flow utilised for goat milk yogurt obtained into a small range unit from Iaşi County, Romania and also to effectuate a physicochemical analyse for this ...
  • Ivancia, Mihaela; Nacu, Gh.; Raţu, Roxana Nicoleta (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    Achieving higher production of high quality milk and meat with lower costs depends on the characteristics, characteristics and characteristics of the animals exploited. Therefore, the level of animal production depends ...