Browsing by Author "Hoha, Gabriel-Vasile"

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  • Hoha, Gabriel-Vasile; Palova, Nadezhda; Casapu, Alexandru-Andrei; Arsinte, Rareș-Paul; Nistor, Cătălin-Emilian; Costăchescu, Elena; Păsărin, Benone (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The study aimed an evaluation of body size and growth performance in the Mangalita breed which were compared with results obtained in different old pig breeds in Europe. The experimental group included 30 individuals, ...
  • Păsărin, Benone; Stan, Traian; Gîlcă, Ioan; Hoha, Gabriel-Vasile; Tărăboanță, Gheorghe ("Ion Ionescu de la Brad" University of Agricultural Sciences and Veterinary Medicine, Iași, 2006)
    The objective of this paper was to estimate the optimum moment of selection for reproduction of young sows, which is a significant animal breeding factor, represented by the registration of the respective animals on a ...
  • Păsărin, Benone; Stan, Traian; Gîlcă, Ioan; Hoha, Gabriel-Vasile; Tărăboanță, Gheorghe ("Ion Ionescu de la Brad" University of Agricultural Sciences and Veterinary Medicine, Iași, 2006)
    At the first fertile services, the dynamics of boars weight increase was tributary to body weight, which must be over 100 kg. Different weights resulted in differences of the values of body indices in female mates. ...
  • Arsinte, Rareș-Paul; Casapu, Alexandru-Andrei; Nistor, Cătălin-Emilian; Nacu, Gherasim; Hoha, Gabriel-Vasile; Păsărin, Benone (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The aim of this study is to present the reproduction performance recorded at Landrace x Yorkshire cross bred sows exploited for bacon production in an elite unit in Denmark. We have investigated several reproductive ...
  • Avarvarei, Bogdan-Vlad; Nistor, Cătălin-Emilian; Hoha, Gabriel-Vasile (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2018)
    Corn oil is a food consumed by Romanian peoples, because have a varied range of utilisations, and consumed in moderate quantities is beneficial to human organism. The current paper aimed to ...
  • Nistor, Cătălin-Emilian; Avarvarei, Bogdan-Vlad; Usturoi, Alexandru; Hoha, Gabriel-Vasile (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iași, 2019)
    Lokum is a gelled product prepared by boiling a mixture of sugar, glucose and starch with the addition of flavors and dyes. To complete the current study were achieved threeTurkish delight assortments ...
  • Nistor, Cătălin-Emilian; Vărzaru, Iulia; Usturoi, Alexandru; Hoha, Gabriel-Vasile; Păsărin, Benone (“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, Iaşi, 2020)
    The research was carried out on a batch of 50 specimens of brook trout, the fish coming from a salmonid exploatation from Suceava County. The studied trout’s were sacrificed, measured and then samples (lateral muscles) ...